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Normal transit time will be 4 days to the east coast and 10 days to the west coast. Using major ocean container line services from Oslo, Finnmark and Alesund, Norway we can deliver frozen seafood to major Asian ports in 35 days and to European ports in 20 days.

We follow the progress of our seafood shipments using a track and recall procedure as part of our quality assurance program. In addition, transportation companies have quality control systems in place to monitor containers in terms of storage temperature, (-21 C or colder), handling and logistics requirements.
We depend upon established transportation systems to ensure that our seafood reaches our primary customers quickly and according to schedule. As sales orders are filled our freight forwarders book the necessary trucks and ocean containers to service our international customers in the United States of America, Asia and Europe.

We use local land carriers to transport seafood to customers in the United States safely and quickly. Seafood is loaded on reefer tractor trailers at our facilities, transported across the Gulf of St. Lawrence via ferry and trucked to various cities
We work hard to make sure our seafood maintains its freshness - from the cold Norwegian waters to our customer's door. Check out our approach to doing business.
Skype: norman.hughes84
Fax:    +46 383 383 441
Tel:    +46 383 383 402
Fiskhamnsgatan 32
456 51 Smögen - Sweden